Chilli Squid 1kg/Frozen
In stock
SKU
Squid Chilli
per 1 kg
Shapes of tender Chilli Squid offer an alternative to the traditional Salt & Pepper Squid.
A mild chilli flavour.
Pack size: 1kg
Cooking Instructions: Deep fry. Cook from frozen. Preheat oil to 180 degrees celsius and deep fry for 3-4 minutes until golden brown (guide line only).
All cooking appliances vary in performance, the above serves as a guideline only.
Availability: All year round while stocks last.
Ingredients: Squid (50%), Coating [Wheat flour, Water, Palm Oil, Thickeners (1404, 1420), Chilli (1.8%), Sugar, Salt, Garlic, Raising Agents (450, 5400), Paparika, Egg White Powder, Hydrolysed Vegetable Protein (contains Soybean), Flavour, Colour (160c)].
Imported Product
| Shipping Time | Next Day |
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