Jack Mackerel Whole 1kg Pack/Frozen
In stock
SKU
FZ30040JMAGRE
per 1 kg
Jack Mackerel flesh is oily and dark, but lightens on cooking.
Suited to most cooking methods including grilling, smoking, and frying.
Also good for bait.
Preparation: Jack Mackeral can be baked, bbq, casserole/curry, marinated, poached, smoked or steamed.
Availability: Year round subject to catch.
Shelf life: Best consumed on arrival or within 3 days from receiving product.
| Shipping Time | Next Day |
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