Paua Wild Blackfoot Meat 4kg Shatterpack/Frozen

Paua are revered for their meat, shells, and more recently for their ability to produce lustrous pearls that capture the colours in the shell.

Preparation: Once defrosted they are ready to be cooked as whole steaks or sliced and fried with your favourite accompaniments.

Availability: Available year round while stocks last.

Shelf life: Best consumed on arrival or within 3 days from packed on date if defrosted.