Sand Flounder Skin On Boneless Fillets 5kg Shatterpack/Frozen
In stock
SKU
FZ14900SFLSOBOSP
per 5 kg
It's delicate white flesh has a sweet and subtle flavour, with a low oil content. Upper fillets are slightly darker, but whiten on cooking.
Preparation: Flounder fillets are one of the simplest fish to cook, dusted in flour and sealed in a pan with butter and finished in the oven if required or pan fried skin side down.
Availability: Available year round while stocks last.
Shelf life: 24 months from production date.
| Shipping Time | Next Day |
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