Trevally Gilled & Gutted 1kg/Fresh
Out of stock
SKU
TRE GUTfsh
per 1 kg
Trevally is a mainly North Island fish frequently occurring in large schools in coastal waters. The flesh is white and firm and of good flavour, with a low oil content and suitable for all cooking methods and also lends itself extremely well to smoking and Raw fish dishes such as Ceviche
Trevally is a mainly North Island fish frequently occurring in large schools in coastal waters.
Preparation: Trevally can be baked, curried, marinated, steamed, poached, smoked or fried.
Availability: Available year round subject to catch.
Shelf life: Best consumed on arrival or within 3 days from receiving product.
| Shipping Time | Next Day |
|---|
Write Your Own Review
Related Products
