Swordfish (140-160g) Steaks 10 x 1kg Retail Packs/Frozen

In stock
SKU
FZ16120SWOSTKS140-160
per 10 kg

Swordfish has pale white to pinkish flesh, with a high oil content. 

The texture is meaty, similar to premium cuts of beef, but it is very tender and has a very mild, slightly sweet flavour.

 

Preparation: Ideal for grilling, pan-frying and roasting. It's use in raw dishes is increasing. Swordfish Carpaccio is also a popular dish.

Availability: Available all year round while stocks last.

Shelf life: 24 months from production.  See best before date on carton.

Origin: Vietnam

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